Minimum charge schedule for sole use of the restaurant is listed below.

Season is a licensed premise and therefore no BYO allowed.

10% deposit required to confirm a booking.

Please telephone our Functions Coordinator for a quote for a public holiday or long week-end minimum charge rate as the following schedule does not apply.
2008

Lunch (12  midday to 4.00pm)
Dinner (6.00pm to 11.30pm)
Month
Monday to Thursday
Friday, Saturday & Sunday
Sunday to Thursday
Friday & Saturday
January
$6,500
$7,500
$9,000
$11,500
February,
March, April
$6,500
$7,500
$9,000
$11,500
May, June, July
$5,500
$7,500
$8,000
$10,500
August
$5,500
$7,500
$8,000
$10,500
September, October
$6,500
$7,500
$9,000
$11,500
November
$5,500
$7,500
$8,000
$11,500
December
$5,500
$7,500
$8,000
$11,500

 2009
Lunch
(12  midday to 4.00pm)
Monday to Thursday
Lunch
(12  midday to 4.00pm)
Friday,
Saturday & Sunday 
Dinner
(6.00pm to 11.30pm) 
Sunday to Thursday
Dinner
(6.00pm to 11.30pm)
Friday & Saturday 
January,
February,
March,
April 

 $7,500  

 $8,500

 $10,000

 $12,500

May, June,
July,
August

$6,500

$8,500

$9,000

$11,500
September,
October

$7,500

$8,500

$10,000

$12,500
November,
December

$6,500

$8,500

$9,000

$12,500

Please note:
       

We are a fully licensed restaurant -No BYO on group bookings

Please ensure you have read the guidelines for holding a function at Season Restaurant before you pay your deposit.

2008 Breakfast
Minimum Charge
Season is available for Breakfast functions (commence 7.00am
to finish at 10.30am)
at the
minimum charge of $3,500 (please remember however that our liquor license is from 10.00am).